Friday, March 8, 2013

Yummy Cabbage Soup

I thought I would share a healthy recipe with you all to start off the weekend. 



This is one of my favorite go-to recipes, and I love it any time of year.

Pin It
I first saute a chopped onion in butter, then I add a can of low-sodium chicken broth (I sometimes make my own), and a can of water. To that I add a small, whole cabbage chopped. Add 1 can of Rotel, 1 pint diced tomatoes, (I canned my own), 1 package of frozen Gumbo Veggies or whatever mixed veggies you prefer, then add 1 package of Knorr Vegetable Soup mix (powder) and let it simmer. I also add fresh ground pepper and sometimes I add white beans for protein. I add water as needed. 


My husband is not a cabbage or soup lover, but he really likes this and it's perfect for a low-carb diet. 

Simple and easy:-)

Anita

I'll be linking up to Wow Us Wednesday

7 comments:

  1. I remember a cabbage soup diet, and WW had a recipe similar that was a "free" food! Going to buy my veggies and make this. xo

    ReplyDelete
  2. I haven't made this in a long time and it sounds really good. It does remind me of the old WW "free no points" recipe- xo Diana

    ReplyDelete
  3. I am both a cabbage and okra lover and soup, especially veggie is something I am crazy about. I could eat it anytime--not just in cold weather. This soup looks so good! I'm really getting hungry now.

    ReplyDelete
  4. I love soup! My hubs ... not so much.
    But I would totally make this for my lunches.
    It looks de-lish.
    Thanks for the healthy recipe. :)

    ~Liz

    ReplyDelete
  5. I love soup, and I especially love cabbage! Thank you so much for sharing.

    ReplyDelete
  6. Sarah @ Modern Country StyleMarch 11, 2013 at 1:32 PM

    Ooooh, thank you so much for sharing. That photo is making my mouth water! I love reading other people's go-to recipes. I always need more of those!

    Sarahx

    ReplyDelete
  7. This looks so easy and healthy. It's on the menu for the weekend. Thanks for sharing!

    ReplyDelete